After spending more than 24 hours at home, and having chawal-kadhi for 3 straight meals, I suggested to Bijou, we go out for our dinner today. Ruling out any junk food consumption, Bijou suggested we go to a Punjabi place he new from the last lunch he had with Anurag and his TeamBHp mates. If the approach road was any indicator of how the place would be, I wouldn't even have lokoed that way. But, the bumpy ride was misleading and so was the ambience. The place looked like a roadside dhaba. There was a Punjabi Auntiji standing next to the entrance. That kind of assured me that the cooking would be supervised and there were lesser chaces of a chole with sambar masala being served. We ordered a Punjabi Chicken and some plain parathas. The punjabi chicken was well cooked and just sufficiently spicy. But not much Punjabi from the ones served in other restaurant. How I wish we had tried the achari chicken. The parathas were freshly made and served hot but not rotis. I think rotis were ma
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